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Appetizer with puff pastry and olives

Appetizer with puff pastry and olives

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Servings: -

Preparation time: less than 30 minutes

RECIPE PREPARATION Appetizer with puff pastry and olives:

If the olives have seeds, they are removed. Put the olives, the garlic in the food processor and let it make a paste, add the olive oil. Mix everything ~ 5 min. Spread the obtained paste (I didn't get the paste, a cream, I think because of the robot, but they came out very good) on the sheet then put the grated Parmesan cheese and roll. Refrigerate to harden then cut into slices. Bake for 10 minutes.