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Recipe Thermomix fresh egg pasta by of 30-04-2015 [Updated on 04-09-2018]
Fresh egg pasta requires only three ingredients and a quick dough, if obviously made with the Thermomix. Once you bring a good plate of fresh homemade egg pasta to the table you will immediately notice the difference, not only at the first taste but also at first glance. Making fresh egg pasta with the Thermomix is also really simple. Follow the recipe step by step and you can't go wrong.
How to make fresh egg pasta with the thermomix
Put flour, eggs and salt in the mixing bowl and work for 2 min. at vel. 5.
Using a spatula, collect the dough from the edges. Then work for 1 min., Speed. 6.
Wrap the dough with a little cling film and let it rest for 30 minutes, then divide it into smaller loaves and roll it out into sheets, using a rolling pin or a pastry pin.